Company Profile

KAWASHO(DALIAN) CO.,LTD.

Kawasho (Dalian) Co.,Ltd. was founded in February 1997 as a global trading company specializing in processed foods,
a wholly owned subsidiary of Kawasho Foods Corporation.Kawasho group have a long history in the food processing and high-efficiency
international suppliers' network and supply a wide range of high-quality processed foods such as fruits, seafood, livestock meat and vegetables.
Our products are exported to various markets around the world.We have excellent partners in China, Japan,USA,France,Italy,Australia,Thailand,
UAE and other countries.ln China, we also have two joint ventures and several factories which have more than 20 years good cooperative relation with us.

JFE Shoji Holdings,Inc.

100% Investment

100% Investment

Kawasho Foods Corporation

100% Investment

100% Investment

Kawasho (Dalian) Trading Co., Ltd.

GEISHA BRAND'S HISTORY

A tradition of Quality since 1912

1907-1912 Pioneering stage

1907   Opened NOZAKI BROTHERS SF (USA)  
1908   Started Exporting King Crab Meat from Japan
1912   Registered GEISHA  in US

1930-1940s Pioneering stage

1930   Started Exporting Tuna from Japan
1931   Started Exporting Mandarin Orange from Japan 
1940s  Started the sales in Europe

1950s-1980 Growing period

1950s   Started Exporting to Europe, Middle-East and Africa
1960s   The market share in West Africa was as high as 90%
1980     300 million cans sold in Nigeria

1980s-2009 Developing period

1980s  Supplier factories located all over the world, established a global procurement network
1990s  Geisha canned white meat tuna made in Japan became the best-selling canned product in the Middle East
2009   Registered the GEISHA brand in China and started sales in the Chinese market

Company Culture

Committed to providing "safe, reliable and delicious" food

Factory's Qualification

Quality control systems in compliance with international standards

BRC

BSCI

FDA

HACCP

HALAL

IFS

ISO

STAR K

Social Responsibility

Providing leading solutions for customers in catering, baking, food processing and other fields

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